Coffee, Tea, & Specialty Drinks
Signature Drip Coffee
Cortado / Cubano Cortado
Espresso - Double Shot
Lattes - Caramel, Cinnamon, Hazelnut, Mocha, Sugar Free Vanilla, Vanilla
Mayan Mocha Latte
Milk and Honey Latte
Sweet Philbert Latte
Chai Latte / Dirty Chai
Loose Leaf Organic Teas
Served Hot or Cold
Cold Brew Iced Coffee
Iced Lattes (Any of our Lattes can be served hot or cold.)
It’s important to note that there are many variations to how we love our coffee. Flavorings, extra shots, smaller proportions of water or steamed milk -- these all impact the coffee experience. Regardless of how we like to dress up our coffee, we start with these traditional espresso recipes.
A 2 oz shot of concentrated coffee.
A double shot of espresso topped or ‘marked’ with textured milk, about 3 oz.
A double shot of espresso with 4 to 6 oz. of textured milk.
A double shot of espresso with 4 to 6 oz. of steamed milk with little to no texture.
A double shot of espresso with 8 to 10 oz. of hot water.
A double shot of espresso with 8 to 10 oz. of steamed milk.
A Latte with chocolate and vanilla.
We have one recommendation to keep in mind when you visit Holy Roast Coffee House. If you typically add cream or sugar to your coffee drinks, we encourage you to taste the coffee without them on your first visit. The finest of specialty coffees, our unique brewing methods, and Holy Roast’s water filtration system will make quite a difference in your taste experience. There’s no shame if you still want to add those items, and we will have them ready for you, but give our coffee a “naked spin” before you do!